My take…My take…
The other day STP posted his ‘tuna toast on his blog’. And it occurred to me that before my oven goes KABOOM on me for baking too much, I made
The other day STP posted his ‘tuna toast on his blog’. And it occurred to me that before my oven goes KABOOM on me for baking too much, I made
I’ve always love fried tumeric squids, or locally, known as sotong goreng kunyit. My mum used to make them for me when I was a little girl, and I could