I went to eat this at a food court inÂ Jalan Genting Klang, KLÂ last night, and it’s not bad. The tauhu was grilled to crispy perfection, and the sauce was sweet and thick, unlike others that I tried before. The filling, made out of shredded cucumber was not wet, so the tauhu was not soggy after a few minutes being served.Â On top of that, it was garnished with crushes peanuts, giving a nutty taste, complimenting the taste of the jellyfish. This dish cost RM3.50, which is affordable. I hope they are not raising the price or reduce the ingredients anytime soon, because this dish is really not bad.