I recently had the pleasure of trying out the new BBQ Lamb Kemensah KL seafood steamboat and grill buffet with my family and friend, and I must say I was thoroughly impressed.
Located nearby the Zoo Negara in Kuala Lumpur, this restaurant offers a unique riverside dining experience that combines the best of both steamboat and grill feasts.
Firstly, the ambience of the restaurant is all close to nature and inviting , with a spacious layout that allows for comfortable dining.
The wide array of fresh seafood on display immediately caught my attention as soon as I entered. From succulent prawns and crabs to a variety of fish and shellfish, the selection was truly impressive. The BBQ lamb and beef, in particular, was a highlight of the buffet, as I hadn’t seen it offered at many other places.
Once seated, the friendly staff promptly asked us for the choice of broth that we would like to go with the steamboat. They had 3 types of broth; chicken soup, curry and Tom Yam. After I made the selection, we were immediately served us a pot of flavourful Tom Yam broth for the steamboat. The broth was rich in aroma and tasted delicious even before any ingredients were added.
We were then given a wide range of fresh vegetables, meats, and condiments to add to our steamboat. The DIY aspect of the meal allowed us to customize our own dishes according to our preferences, which added to the overall enjoyment of the experience.
Sides of carbs and finger food like nuggets, chicken wings and pasta is also available for your enjoyment. Also spotted in the buffet is a variety of dimsum selection.
As we waited for our steamboat to heat up, we also had the option of grilling some of the seafood and meats on the tabletop grill. This added a fun interactive element to the meal, as we got to grill our own food to perfection.
The seafood itself was of excellent quality, with a superb freshness that was evident in every bite. The prawns were plump and juicy, while the crabs were meaty and full of flavor. The fish was tender and flaky, and the shellfish had a delightful briny taste. The beef was an absolute delight, perfectly marinated and cooked to perfection, it was a true highlight of the buffet.
To complement the steamboat and grill, the restaurant also offered a variety of dipping sauces and condiments. From tangy chili sauces to fragrant soy sauce, these condiments enhanced the flavors of the dishes even further.
Apart from the variety of items for the steamboat and grill, fresh fruit platters, ice cream and desserts were also offered. A must try at the dessert area is the Ais Kacang.
Another aspect worth mentioning is the reasonable price of the buffet. The buffet only costs RM35 per pax. Considering the quality and variety of the seafood and meat options, the price was a steal and provided great value for money.
Overall, I had a fantastic dining experience at the BBQ Lamb Kemensah KL seafood steamboat and grill buffet with my family and friend. The fresh seafood, delicious BBQ lamb, and interactive grilling experience made for an unforgettable meal. I highly recommend this restaurant to seafood and grill enthusiasts looking for an indulgent and satisfying culinary experience with relaxing ambiance in Kuala Lumpur.
Here’s the pricing for your reference:
Students and pregnant ladies: RM30/pax.
Children 5-12 yo and senior citizens RM25/pax
For more information on BBQ Lamb Kemensah, please refer to the details below:
BBQ Lamb KL Kemensah Jalan Taman Zooview, Kampung Kemensah, 68000 Ampang, Selangor
For reservation or enquiries, you may whatapps or call: 012-211 4100