Fancy some Baba&Nyonya cuisine from Malaysia? Well, head over to Babajia.

This restaurant offers authentic Baba&Nyonya cuisine. Among the dishes that comes highly recommended on their menu are the classic all time favourite Baba&Nyonya’s Cincalok Omelet and the refreshing Cendol.

I’ve patronized this restaurant twice. The first time around we had our dinner over there where we feast on some of their signature dishes like Ayam Keluak and Cincalok Omelet, but this time around, we went there for breakfast and decided against rice. Instead, we tried their highly recommended Nyonya Laksa and Char Koay Teow.

Nyonya Laksa (RM18.00) comes in quite a large bowl. Small eaters may find it rather challenging to finish. Tastewise, the Nyonya Laksa does not disappoint.

Char Koay Teow (RM20.00) was not too bad. Flavourful and generous with ingredients.

Bubur Cha Cha (RM7.00) was not cloyingly sweet, and although I am not a fan of desserts, I still find this acceptable on the palate.

This restaurant operates 24hours every day, so if you find yourself famished at odd hours during your stay in Resorts World Genting and wants something nice to eat, just head over to Babajia. Your tummy will be eternally grateful for it.

Babajia is located at
Level 1 T2-16 SkyAvenue, Resorts World Genting.

For more info, please hop over to www.rwgenting.com.