Boat noodles originates from the floating market of Ayuthaya in Thailand. On the rivers, locals will sell goods from their boats, including boat noodles. Noodles are usually served in large bowls, but it is inconvenient to do so on the boat, hence, smaller servings.
Similar to the original boat noodles serve on boats in Ayuthaya’s floating market, Boat Noodle maintained the traditional way of serving boat noodles; in small bite sized portion.
The delicious noodles are only prepared upon ordering, maintaining it’s freshness when it’s served on the table.
Here’s some of their highlights; Beef Pathumthani Rice Noodles, Beef Ayutthaya Rice Noodles, Beef Prosperity Yum, Chicken Pathumthani Rice Noodles, Chicken Ayuthaya Rice Noodles, Chicken Prosperity Yum, Fried Wanton Skin and Fried Chicken Skin. Their not to be missed drinks includes;
Cha Yen, Kaffe Yen, Cha Keow Yen and
Cha Manao Yen.
Chicken Phathumthani Rice Noodles is my favourite among other flavours of noodles served in Boat Noodles. It taste slightly sourish and are highly appetizing.
Chicken Prosperity Yum is still quite new on their menu, introduced recently during the Chinese New Year’s season. It is by no means taste like the traditional boat noodles that usually comes with soy and herbal broth but this version of boat noodle were soaked thoroughly with creamy tomyam soup instead. A rather unique innovation, I must say, but mouthwatering nevertheless.
Fried Wanton Skin is one of the sides that you’d want to order if you want some crispy and crunchy topping on your noodles.
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Fried Chicken Skin. Great to go as the noodle’s toppings or on it’s own. Warning: The fried chicken skin are highly addictive. Be sure to order more if you are dining in large group.
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Sangkaya steamed bread was soft and fluffy and makes a sweet end to your savoury meals.
Their not to be missed drinks includes;
Cha Yen, Kaffe Yen, Cha Keow Yen and
Cha Manao Yen. So far I’ve only tried their Cha Yen, which is the Thai style milk tea. The Cha Yen is something to die for, especially for tea lovers like me. Some may find the Thai style teas a tad too sweet, but I assure you, that’s how they are served in Thailand and that’s also the reason why the tea are served with a lot of ice. The correct way to drink the tea is slowly sip them when the ice cubes started to melt.
I would recommend you to bring some friends and order bowls and bowls of the noodles to indulge on. They are dangerously addictive. Plus, stacking up the empty bowls after you finished slurping the noodles up is strangely satisfying.
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Watch my vlog for a clearer picture about Boat Noodle SkyAvenue.
Dining at Boat Noodle SkyAvenue surpassed all my expectations as a food lover. They gave me a delicious gastronomic experience apart from the first class service and hospitality. Their staffs not only work swiftly through your orders but is always wearing smile and eager to please. This definitely will not be my last visit as I’m planning a revisit in the nearest future, and this time with more friends.
For more info on Boat Noodle SkyAvenue, refer to the informatiom below:
LOT T2C-B02,
Level T2C Sky Avenue,
Resorts World Genting.