I’m in early 30s and being an entrepreneur by day and a novelist at night, I’m past the painful horror of job hunting stage, but when I heard Resorts World Genting is recruiting talents for their F&B outlets and is showcasing some of their kitchen secrets and stuff through demos, I knew I had to drop by and check it out. It was an open day after all and knowing that the secrets of their kitchen and their elusive chefs are off limits, there’s no harm dropping by. I thought I could learn something and I was absolutely right.
Resorts World Genting Hotel and F&B Career Day was held at Grand Millennium Hotel, Kuala Lumpur.
Some of the hopeful talents who walked in for the interview. Unlike conventional career fairs where candidates are only provided with brochures and infos, Resorts World Genting takes things literally higher by providing insights on what the talents will be hopping into and inspiring them to reach a higher level by actually showing them what they will learn and achieve in Resorts World Genting should they be shortlisted.
Demo area were brilliantly set up to mimick the real working environment at selected F&B outlets in Resorts World Genting, and actual staffs were there to show you the things they do on daily basis. I was quite in a rush so I only managed to visit two booths.
And here’s dropping by at Cafés Richard’s booth. I’ve patronized the actual Cafés Richard in SkyAvenue, Resorts World Genting a few months back, and I thought that their coffees are fantastic.
Here’s one of their barista, showcasing his skills in brewing coffees. Not an easy feat, and I’m sure aspiring baristas learned a few things from him during the Hotel and F&B Career Day.
Visiting the Chef’s Lightly Cooking booth is not only enlightening but filling as well. This is where aspiring talents are shown the glimpse of what they will learn in the culinary industry should they choose to pursue their career in Resorts World Genting.
The chef has taken the trouble not only to cook for aspiring talents but show them a few kitchen tricks as well.
Here’s Poached Prawns with Spicy Pesto being prepared and plated by the chef.
Chef’s very own creation; Poached Prawns with Spicy Pesto, finally done.
And here’s a very happy me, cuz well, obviously, because I get to sample an exquisite dish made especially for me.
Overall, dropping by at the Resorts World Genting Hotel and F&B Career Day was really worthwhile. I was showered with an overdose of hospitality by everyone there and I get to see not only how things actually works behind the scene, but I was also inspired on how the staff carried themselves; with poise and grace. With great turn outs of walk-in applicants who are interested to pursue their career with Resorts World Genting, I’m surely looking forward to more great experience with new faces during my future visits to Resorts World Genting.
The Resorts World Genting Hotel and F&B Career Day is already over as of writing, but for latest updates on career opportunities at Resorts World Genting all year round, you may refer to the links below:
For resort-wide news, ongoing promotions and exciting updates, hop over to www.rwgenting.com instead.