Easy-Peasy Spinach Tofu SoupEasy-Peasy Spinach Tofu Soup
Weekend is the only time where my family and I could really, really eat together these days. While I love eating out more than anything, I feel like it’s quite
Category: Frugal Recipe
Quickie Spinach FrittataQuickie Spinach Frittata
Frittata is an Italian-style flat omelet that’s baked in a skillet, but I’m all for short cut in everything, including cooking, and so my version is pan-fried like a pancake
Constant Cravings- Sweedish Meatballs RecipeConstant Cravings- Sweedish Meatballs Recipe
What do you do when you crave for something badly but could not get it? I craved for IKEA Sweedish meatballs badly the other day but I couldn’t get it.
Gardenia vs. MassimoGardenia vs. Massimo
If you’re living in Malaysia, there’s a big chance that you have eaten Gardenia, the local sandwich loaf that’s been produced commercially. It used to be my first choice for
Me, My Boy and Naan PizzaMe, My Boy and Naan Pizza
So, the boy was kinda upset about something last night, and he was making quite a fuss. He refused to sleep and he wanted supper. Outside. I couldn’t exactly stand
Goreng Pisang/Fried BananasGoreng Pisang/Fried Bananas
Kids these days are terribly deprived of the simple joy of devouring not so healthy snacks. You almost never catch modern parents buying fried stuff sold on the street for
Sambal petai with prawn recipeSambal petai with prawn recipe
Smallkucing and his Mamarazzi came to find me for dinner to drop off some goodies they bought during their most recent trip back to Kuala Terengganu. Among of those goodies
Cheesy Potato CroquettesCheesy Potato Croquettes
I went to my regular egg supplier the other day, and I realized that they are also selling huge sacks of potatoes for Rm5 or Rm6 each, depending on what
Sweet and spicy crabsSweet and spicy crabs
Every now and then, I will show my sadistic streak…by cooking. I often show it when I get a good deal… like this…I got this crab for RM5 each (About
Sweet BaklavaSweet Baklava
Baklava is a rich, sweet pastry made of layers of filo pastry. It’s usually filled with chopped nuts and sweetened with syrup or honey. Baklava is a traditional Greek delicacy.